Japanese Crispy Chicken Seaweed (1kg)
Our meticulous selection process at TAY's ensures that only the best products are offered to our customers. Enjoy delicious meals at home with ease thanks to our high-quality ingredients. Since 1990, our Japanese Crispy Chicken Seaweed has been a top seller due to its unique and satisfying blend of chicken thigh meat and crispy seaweed.
Cooking Instructions:
1) Air Fry - Preheat air fryer to 180 degrees. Place and spread chicken in pan and cook for approximately 10 mins.
2) Oven - Spread chicken on a flat tray and bake in pre-heated oven at 180 degrees fro approximately 10-15 mins.
3) Deep Fry - Fry in pre-heated deep fryer at 170 degrees for approximately 5 mins until golden brown.
* For best effect, do not defrost before cooking, cook from frozen.