Chicken Katsu (10 pcs) 1kg

1.0 kg
$10.95 $13.95

Chicken Katsu is Japanese fried chicken cutlet with bread crumbs or panko. Chicken katsu is served with a tonkatsu or katsu sauce.

Tay's chicken katsu gives you that authentic Japanese taste at the comfort of your own home. Making use of 100% chicken thigh meat, we guarantee that this katsu will leave you wanting more. 

This katsu is ready-to-cook, just heat up and you can have a quick meal!

Cooking Instructions:
* Do not thaw. Cook from frozen 

1) Airy fry - Pre-heat air fryer for 10 min under 180 degrees, put in desired amount of chicken and cook for 12-15 mins under 18- degrees

2) Oven - Put desired amount of chicken on tray and into pre-heated oven. Cook for 12-15 mins under 180 degrees

3) Deep fry - Pre-heat oil to 170 degree, put in desired amount of chicken in and cook for 3-5 mins or until golden brown.