Shrimp Patty (9pcs/pkt)

0.495 kg

Skip the drive-through and create a delicious fish burger at home with our Shrimp Patty. You can cook them in the oven or air fryer, or even in a skillet. They are wonderful served with salad, mashed potatoes, or in a sandwich for a quick meal. 

Weight: 495g

Weight per piece: Average 55g/pc

Storage Guidelines: Keep frozen

Cooking Instructions:
* Do not thaw. Cook from frozen 

1) Airy fry - Pre-heat air fryer for 10 min under 180 degrees, air fry frozen patty for 12  - 15 minutes or until golden brown.

2) Oven - Preheat oven to 200°C. Place frozen patty pieces in a single layer on an ungreased baking pan.  Cook for 15-25 mins under 180 degrees. 

3) Deep fry - Pre-heat oil to 170 degree, put in desired amount of patty in and cook for 3-5 mins or until golden brown. 

Conditions may vary due to different cooking equipment.

Shrimp, Fish , Wheat Flour, Onion, Stabilizer (E1412, E1414, E1420), Textured Soy Flour, Salt, Sugar, Flavour Enhancer (E621), Topioca Starch, Palm Shortening, Dextrose, Guar Gum, Yeast, Raising Agent (E500(ii), (450(i), E341(i)), Bread Improver, Spice Extract

Allergen: Shrimp, Fish, Wheat, Soy