Plant-Based Larb Meatballs (240g)

Thai-style vegetarian meatballs are made of vegetarian meat, and the appearance, taste and texture are the same as real meat.

The plant-based meat products are made of 4 plants, namely soy (from Non-GMO source), rice, coconut, beetroot. It is season with real herbs & spices. The plant-based meat, once cooked, will have the aroma of grilled meat plus herbs & spices. The texture is firm on the outside & tender on the inside-similar to the texture you expect from a meat you love.

Suitable for air frying, frying, and baking. It only takes 15 minutes to cook.